{"id":2677,"date":"2026-01-21T14:11:42","date_gmt":"2026-01-21T14:11:42","guid":{"rendered":"https:\/\/asperges-koken.com\/?p=2677"},"modified":"2026-01-21T14:11:42","modified_gmt":"2026-01-21T14:11:42","slug":"chicken-adobo-filipina-teknik-marinasi-dan-rebus-lama","status":"publish","type":"post","link":"https:\/\/asperges-koken.com\/index.php\/2026\/01\/21\/chicken-adobo-filipina-teknik-marinasi-dan-rebus-lama\/","title":{"rendered":"Chicken Adobo Filipina: Teknik Marinasi dan Rebus Lama"},"content":{"rendered":"<h3 data-start=\"5627\" data-end=\"5691\">Chicken Adobo Filipina: Teknik Marinasi dan Rebus Lama<\/h3>\n<p data-start=\"5692\" data-end=\"6468\">Adobo adalah hidangan nasional Filipina dengan ayam atau babi dimasak dalam kecap dan cuka. Teknik dimulai dengan marinasi ayam dalam campuran kecap, cuka, bawang putih, dan daun salam selama beberapa jam agar bumbu meresap. Ayam kemudian direbus perlahan dengan bumbu hingga daging empuk dan kuah mengental. Tambahan merica dan gula secukupnya menyeimbangkan rasa asin, asam, dan manis. Teknik utama adalah perebusan lambat agar daging lembut dan rasa bumbu menyatu. Menguasai adobo menekankan proporsi bumbu, kontrol api, dan waktu memasak. Hasil akhir adalah ayam empuk, kuah pekat, dengan aroma gurih-asam khas Filipina. Hidangan ini mencerminkan tradisi kuliner Filipina yang memadukan teknik marinasi dan rebus lama untuk menghasilkan rasa kompleks dari bahan sederhana.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chicken Adobo Filipina: Teknik Marinasi dan Rebus Lama Adobo adalah hidangan nasional Filipina dengan ayam atau babi dimasak dalam kecap dan cuka. Teknik dimulai dengan marinasi ayam dalam campuran kecap, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2677","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/2677","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/comments?post=2677"}],"version-history":[{"count":1,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/2677\/revisions"}],"predecessor-version":[{"id":2678,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/2677\/revisions\/2678"}],"wp:attachment":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/media?parent=2677"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/categories?post=2677"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/tags?post=2677"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}