{"id":2754,"date":"2026-01-21T14:17:11","date_gmt":"2026-01-21T14:17:11","guid":{"rendered":"https:\/\/asperges-koken.com\/?p=2754"},"modified":"2026-01-21T14:17:11","modified_gmt":"2026-01-21T14:17:11","slug":"dim-sum-china-teknik-mengukus-pangsit-dan-bun-mini","status":"publish","type":"post","link":"https:\/\/asperges-koken.com\/index.php\/2026\/01\/21\/dim-sum-china-teknik-mengukus-pangsit-dan-bun-mini\/","title":{"rendered":"Dim Sum China: Teknik Mengukus Pangsit dan Bun Mini"},"content":{"rendered":"<h3 data-start=\"2971\" data-end=\"3032\">Dim Sum China: Teknik Mengukus Pangsit dan Bun Mini<\/h3>\n<p data-start=\"3033\" data-end=\"3610\">Dim sum adalah hidangan kecil Cina berupa pangsit dan bun yang dikukus. Teknik memasak dimulai dengan membuat adonan tepung, mengisi dengan daging cincang, udang, atau sayur, lalu membentuk sesuai jenis dim sum. Kukus dalam panci bambu hingga matang. Teknik utama adalah pengaturan uap agar adonan matang merata dan tekstur tetap lembut. Menguasai dim sum menekankan proporsi isian, kelembutan adonan, dan timing kukus. Hasil akhir adalah pangsit dan bun lembut, aromatik, dan berisi gurih. Hidangan ini menampilkan kuliner Cina yang presisi, interaktif, dan kaya variasi rasa.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dim Sum China: Teknik Mengukus Pangsit dan Bun Mini Dim sum adalah hidangan kecil Cina berupa pangsit dan bun yang dikukus. Teknik memasak dimulai dengan membuat adonan tepung, mengisi dengan [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2754","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/2754","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/comments?post=2754"}],"version-history":[{"count":1,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/2754\/revisions"}],"predecessor-version":[{"id":2755,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/2754\/revisions\/2755"}],"wp:attachment":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/media?parent=2754"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/categories?post=2754"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/tags?post=2754"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}