{"id":3645,"date":"2026-03-28T13:02:17","date_gmt":"2026-03-28T13:02:17","guid":{"rendered":"https:\/\/asperges-koken.com\/?p=3645"},"modified":"2026-03-28T13:02:17","modified_gmt":"2026-03-28T13:02:17","slug":"sejarah-kue-lumpur-kentang-3","status":"publish","type":"post","link":"https:\/\/asperges-koken.com\/index.php\/2026\/03\/28\/sejarah-kue-lumpur-kentang-3\/","title":{"rendered":"Sejarah Kue Lumpur Kentang"},"content":{"rendered":"<h3 data-section-id=\"120kwhw\" data-start=\"189\" data-end=\"234\">Sejarah Kue Lumpur Kentang<\/h3>\n<p data-start=\"235\" data-end=\"947\">Kue lumpur kentang adalah kue tradisional Indonesia berbahan kentang, santan, tepung, dan gula, dimasak hingga lembut. Muncul pada abad ke-20 sebagai camilan pasar dan hidangan keluarga. Tekstur lembut dan rasa manis gurih membuat kue lumpur kentang populer di masyarakat Jawa dan Sumatera. Variasi modern muncul dengan tambahan cokelat, keju, pandan, atau labu kuning untuk variasi warna dan rasa. Teknik memasak menunjukkan kreativitas masyarakat dalam memanfaatkan bahan lokal sederhana menjadi camilan lezat dan bergizi. Dari perspektif sejarah kuliner, kue lumpur kentang mencerminkan adaptasi bahan lokal, kelestarian jajanan tradisional, dan inovasi masyarakat Nusantara yang tetap digemari hingga kini.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sejarah Kue Lumpur Kentang Kue lumpur kentang adalah kue tradisional Indonesia berbahan kentang, santan, tepung, dan gula, dimasak hingga lembut. Muncul pada abad ke-20 sebagai camilan pasar dan hidangan keluarga. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3645","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/3645","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/comments?post=3645"}],"version-history":[{"count":1,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/3645\/revisions"}],"predecessor-version":[{"id":3646,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/3645\/revisions\/3646"}],"wp:attachment":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/media?parent=3645"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/categories?post=3645"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/tags?post=3645"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}