{"id":3655,"date":"2026-03-28T13:02:58","date_gmt":"2026-03-28T13:02:58","guid":{"rendered":"https:\/\/asperges-koken.com\/?p=3655"},"modified":"2026-03-28T13:02:58","modified_gmt":"2026-03-28T13:02:58","slug":"sejarah-nasi-uduk-betawi-3","status":"publish","type":"post","link":"https:\/\/asperges-koken.com\/index.php\/2026\/03\/28\/sejarah-nasi-uduk-betawi-3\/","title":{"rendered":"Sejarah Nasi Uduk Betawi"},"content":{"rendered":"<h3 data-section-id=\"1m3db9t\" data-start=\"3706\" data-end=\"3749\">Sejarah Nasi Uduk Betawi<\/h3>\n<p data-start=\"3750\" data-end=\"4384\">Nasi uduk adalah nasi khas Betawi yang dimasak dengan santan, daun pandan, dan rempah aromatik, disajikan dengan lauk ayam goreng, tempe, telur, dan sambal. Muncul pada abad ke-19 sebagai makanan sehari-hari masyarakat Jakarta. Aroma harum santan dan rasa gurih menjadikannya populer. Variasi modern muncul dengan penyajian prasmanan, tambahan lauk kontemporer, atau versi instan di restoran. Teknik memasak menunjukkan kreativitas masyarakat Betawi dalam mengolah beras menjadi hidangan aromatik. Dari sisi sejarah kuliner, nasi uduk mencerminkan adaptasi bahan lokal, kelestarian tradisi perkotaan, dan inovasi hidangan Nusantara.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sejarah Nasi Uduk Betawi Nasi uduk adalah nasi khas Betawi yang dimasak dengan santan, daun pandan, dan rempah aromatik, disajikan dengan lauk ayam goreng, tempe, telur, dan sambal. Muncul pada [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3655","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/3655","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/comments?post=3655"}],"version-history":[{"count":1,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/3655\/revisions"}],"predecessor-version":[{"id":3656,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/3655\/revisions\/3656"}],"wp:attachment":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/media?parent=3655"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/categories?post=3655"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/tags?post=3655"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}