{"id":543,"date":"2025-09-02T07:45:43","date_gmt":"2025-09-02T07:45:43","guid":{"rendered":"https:\/\/asperges-koken.com\/?p=543"},"modified":"2025-09-02T07:45:43","modified_gmt":"2025-09-02T07:45:43","slug":"teknik-tajine-memasak-perlahan-ala-maroko","status":"publish","type":"post","link":"https:\/\/asperges-koken.com\/index.php\/2025\/09\/02\/teknik-tajine-memasak-perlahan-ala-maroko\/","title":{"rendered":"Teknik Tajine: Memasak Perlahan ala Maroko"},"content":{"rendered":"<h2 data-start=\"2990\" data-end=\"3038\">Teknik Tajine: Memasak Perlahan ala Maroko<\/h2>\n<p data-start=\"3039\" data-end=\"3619\">Tajine atau tagine, panci keramik berbentuk kerucut dari Maroko, digunakan untuk memasak daging atau sayur dalam suhu rendah dan uap tertutup. Tekniknya: bahan ditata di dasar, dengan cairan minimal\u2014bubuk rempah, minyak, sedikit air atau kaldu\u2014lalu ditutup rapat dan dimasak perlahan selama 2\u20133 jam. Uap naik ke corong keramik, lalu turun kembali, menjaga kelembapan. Hasil: daging sangat empuk, sayuran menyerap rasa rempah, dan saus yang kental. Kombinasi rempah seperti jintan, kayu manis, jahe, dan kunyit memberi karakter khas. Cocok untuk kambing, ayam, atau sayuran campur.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Teknik Tajine: Memasak Perlahan ala Maroko Tajine atau tagine, panci keramik berbentuk kerucut dari Maroko, digunakan untuk memasak daging atau sayur dalam suhu rendah dan uap tertutup. Tekniknya: bahan ditata [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-543","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/543","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/comments?post=543"}],"version-history":[{"count":1,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/543\/revisions"}],"predecessor-version":[{"id":544,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/543\/revisions\/544"}],"wp:attachment":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/media?parent=543"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/categories?post=543"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/tags?post=543"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}