{"id":629,"date":"2025-09-02T07:57:11","date_gmt":"2025-09-02T07:57:11","guid":{"rendered":"https:\/\/asperges-koken.com\/?p=629"},"modified":"2025-09-02T07:57:11","modified_gmt":"2025-09-02T07:57:11","slug":"steaming-in-banana-leaves-tutup-daun-rasa-nusantara","status":"publish","type":"post","link":"https:\/\/asperges-koken.com\/index.php\/2025\/09\/02\/steaming-in-banana-leaves-tutup-daun-rasa-nusantara\/","title":{"rendered":"Steaming in Banana Leaves \u2013 Tutup Daun, Rasa Nusantara"},"content":{"rendered":"<h2 data-start=\"3134\" data-end=\"3196\">Steaming in Banana Leaves \u2013 Tutup Daun, Rasa Nusantara<\/h2>\n<p data-start=\"3197\" data-end=\"3516\">Di seluruh Asia Tenggara, daun pisang populer sebagai pembungkus masakan yang kemudian dikukus. Teknik ini menjaga kelembapan dan menambahkan aroma daun pisang yang lembut\u2014digunakan untuk nasi ketan, hidangan ikan seperti hor mok Thailand, dan berbagai kudapan tradisional lainnya <span class=\"\" data-state=\"closed\"><span class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"><a class=\"flex h-4.5 overflow-hidden rounded-xl px-2 text-[9px] font-medium text-token-text-secondary! bg-[#F4F4F4]! dark:bg-[#303030]! transition-colors duration-150 ease-in-out\" href=\"https:\/\/www.thediscoverer.com\/blog\/cool-cooking-techniques-from-around-the-world\/?utm_source=chatgpt.com\" target=\"_blank\" rel=\"noopener\"><span class=\"relative start-0 bottom-0 flex h-full w-full items-center\"><span class=\"flex h-4 w-full items-center justify-between overflow-hidden\"><span class=\"max-w-full grow truncate overflow-hidden text-center\">The Discoverer<\/span><\/span><\/span><\/a><\/span><\/span>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Steaming in Banana Leaves \u2013 Tutup Daun, Rasa Nusantara Di seluruh Asia Tenggara, daun pisang populer sebagai pembungkus masakan yang kemudian dikukus. Teknik ini menjaga kelembapan dan menambahkan aroma daun [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-629","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/629","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/comments?post=629"}],"version-history":[{"count":1,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/629\/revisions"}],"predecessor-version":[{"id":630,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/629\/revisions\/630"}],"wp:attachment":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/media?parent=629"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/categories?post=629"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/tags?post=629"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}