{"id":647,"date":"2025-09-02T07:58:57","date_gmt":"2025-09-02T07:58:57","guid":{"rendered":"https:\/\/asperges-koken.com\/?p=647"},"modified":"2025-09-02T07:58:57","modified_gmt":"2025-09-02T07:58:57","slug":"sweating-lembut-teknik-eropa-untuk-aroma-lembut","status":"publish","type":"post","link":"https:\/\/asperges-koken.com\/index.php\/2025\/09\/02\/sweating-lembut-teknik-eropa-untuk-aroma-lembut\/","title":{"rendered":"Sweating (Lembut) \u2013 Teknik Eropa untuk Aroma Lembut"},"content":{"rendered":"<h2 data-start=\"2567\" data-end=\"2630\"><strong data-start=\"2573\" data-end=\"2628\">Sweating (Lembut) \u2013 Teknik Eropa untuk Aroma Lembut<\/strong><\/h2>\n<p data-start=\"2631\" data-end=\"2937\">Sweating adalah teknik pemasakan perlahan di mana sayuran seperti bawang, wortel, atau bawang putih dipanaskan dengan sedikit minyak atau mentega dalam suhu rendah, hingga lembut tanpa kecokelatan. Ini menciptakan aroma lembut yang menyatu sebagai dasar kuah atau sup <span class=\"\" data-state=\"closed\"><span class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"><a class=\"flex h-4.5 overflow-hidden rounded-xl px-2 text-[9px] font-medium text-token-text-secondary! bg-[#F4F4F4]! dark:bg-[#303030]! transition-colors duration-150 ease-in-out\" href=\"https:\/\/en.wikipedia.org\/wiki\/Sweating_%28cooking%29?utm_source=chatgpt.com\" target=\"_blank\" rel=\"noopener\"><span class=\"relative start-0 bottom-0 flex h-full w-full items-center\"><span class=\"flex h-4 w-full items-center justify-between overflow-hidden\"><span class=\"max-w-full grow truncate overflow-hidden text-center\">Wikipedia<\/span><\/span><\/span><\/a><\/span><\/span>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sweating (Lembut) \u2013 Teknik Eropa untuk Aroma Lembut Sweating adalah teknik pemasakan perlahan di mana sayuran seperti bawang, wortel, atau bawang putih dipanaskan dengan sedikit minyak atau mentega dalam suhu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-647","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/comments?post=647"}],"version-history":[{"count":1,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/647\/revisions"}],"predecessor-version":[{"id":648,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/posts\/647\/revisions\/648"}],"wp:attachment":[{"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/media?parent=647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/categories?post=647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asperges-koken.com\/index.php\/wp-json\/wp\/v2\/tags?post=647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}